YUM – NYSE
Our mission is to build the world’s most loved, trusted and fastest growing restaurant brands. We are evolving KFC, Pizza Hut Taco Bell and The Habit Burger Grill into iconic, distinctive and relevant global brands.
About Yum! Brands
Board of Directors
Leadership Team
Our Brands
KFC
Pizza Hut
Taco Bell
The Habit Burger Grill
Franchising & Real Estate
Yum! Brands isn’t your average Fortune 500 company – we like to do things a little differently. From our world-famous culture of fun and recognition to our focus on your career potential, Yum! puts a unique stamp on day-to-day business. You will see why the passion of our people and the power of our brands are just two reasons there’s no place like Yum!.
Our Culture
How We Work
Our Functions
Professional Development
The Candidate Experience
Yum! Digital & Tech
Yum! Brands is focused on building KFC, Pizza Hut, Taco Bell and The Habit Burger Grill to be the world’s most loved, trusted and fastest growing restaurant brands. As a global company that serves millions of consumers at 55,000 restaurants across 155 countries and territories, we aim to make the world better by acting responsibly with respect to food, planet and people.
Yum! Brands has over 55,000 restaurants in 155 countries and territories operating the Company’s restaurant brands – KFC, Pizza Hut, Taco Bell and The Habit Burger Grill.
News & Events
Events & Presentations
Financial Releases
Financial Information
SEC Filings
Annual Reports
Guidance
Financial Reports
Creditors
Safe Harbor Statement
Stock
Dividend History
Financial Calculators
Analyst Coverage
Direct Stock Purchases & Dividend Reinvestment
Spin Information
Governance
Governance Home
Governance Documents
Code of Conduct
Committee Composition & Charters
Insider Transactions
Resources
Contacts
Email Notifications
Press Releases
Company News
Yum! At A Glance
Media Library
At Yum!, we believe in taking a more circular approach when it comes to sustainable packaging and waste reduction. We’re committed to sustainable sourcing while focusing on reducing and mindfully reusing or recycling the waste generated at our restaurants. Reducing waste from packaging, as well as operational waste including corrugated board, food and used cooking oil, are both Tier One material issues for our business. Yum! and our brands are working to transition existing packaging as needed and developing new packaging solutions that can be diverted from landfills through recycling or composting.
In 2022, we established a harmonized cross-brand packaging policy that covers four focus areas: eliminating unnecessary packaging, shifting materials, supporting better recovery and recycling systems, and investing in circularity. These goals include:
To help shape and strengthen our packaging and waste reduction strategy, we engage with suppliers, franchisees, governments, non-governmental organizations (NGOs) and other partners to address key focus areas. Additionally, we are members of the NextGen Consortium, a multiyear consortium that addresses single-use food packaging waste globally. As a supporting partner, we collaborate with other companies to help advance foodservice packaging solutions that are recoverable across global infrastructures. This partnership plays an important role in our overall sustainable packaging strategy by bringing forward innovative and enabling collaboration across the foodservice industry.
We are also part of How2Recycle, the leading recycling labeling system in the U.S. and Canada. We’re leveraging How2Recycle’s standardized labeling system on our consumer-facing packaging to provide clear instructions on how to recycle more and recycle better.
On the international stage, we were an active participant in the Global Plastics Treaty Dialogues, an activist-to-industry series of online summits focused on a global treaty for plastics convened by the Ocean Plastics Leadership Network (OPLN). Yum! continues to engage with OPLN and its member organizations on the challenges and solutions that surround plastic waste.
At Yum!, we are committed to being a leader in the reduction of food waste. We are a member of the U.S. Food Loss and Waste 2030 Champions, a group of organizations across the food value chain that have committed to reducing food loss and waste in their U.S. operations by 2030. Most of the food waste we divert is donated to nonprofits through the Harvest program. Through this program, Yum! and our franchisees have donated over 215 million pounds of food to more than 5,000 charity partners since 1992.
Yum! Brands RSC, 1900 Colonel Sanders Lane, Louisville, KY 40213, 502.874.8300