YUM! GLOBAL NEWSROOM

Category: Environment

KFC Australia’s Commitment to Sustainable Building

September 14, 2016

The Role of Restaurants in Preserving Water Quality

August 30, 2016

Yum! Global Sustainability Team Increases Engagement to Build Know-How

June 17, 2016

Yum! Named to Newsweek’s 2016 Green Rankings

June 6, 2016

KFC Philippines Makes Local Green Building History

June 3, 2016

A Drink to Water Conservation

March 24, 2016

KFC Scoots Responsibly in Malaysia

August 28, 2015

Yum! Named to Newsweek’s 2015 Green Rankings

June 22, 2015

Chief Sustainability Officer Roger McClendon Shares How Restaurants Focused On Sustainability Can Help People, Planet and Profits

May 28, 2015

Taco Bell Shines Purple in a New Way

May 19, 2015

Palm Oil Policy

April 2, 2015

KFC SOPAC Reduces Energy Costs with Lighting Upgrade

February 26, 2014